Colombia Huila Washed Coffee
Enjoy a unique coffee experience from the highlands of Colombia with Huila Washed Coffee. These beans offer wonderful notes of lemon blossom that add a refreshing touch, balanced by rich dark chocolate and sweet caramel.
Cultivated with care at high altitudes and wet-processed to reflect clean cup profiles and clear flavor definitions. Whether you prefer it as black coffee or with milk, it delivers a refined, balanced cup perfect for specialty coffee enthusiasts.
Altitude:
1400m - 1900m
Varietal:
Castillo, Bourbon, Colombia
Process:
Washed
Body: ●●●◯◯
Sweetness: ●●●◯◯
Acidity: ●●●●◯
Suitable for filter brewing (hot and iced).
Hot Filter Brew Recipe:
- Weight: 18g
- Water volume: 290ml
- Temperature: 92°C
- Adjust grind size for an extraction time of (3:00 - 4:00 minutes)
Iced Filter Brew Recipe:
- Ice weight: 100g in the server
- Coffee weight: 23g | Water volume: 190ml
- Temperature: 92°C
- Adjust grind size for an extraction time of (2:30 - 3:00 minutes)
- Add 80g of ice to the cup post-extraction
Espresso Recipe:
- Weight: 18g
- Extraction time: 30 to 40 seconds
- Temperature: 92°C
- Yield: 36g
